On the second floor of the He family, in front of He Xijun's boudoir.

Chu Yang hummed a light tune, came to the door, stretched out his hand and was about to knock on the door.

As a result, with a creak, the door opened from the inside.

"Ah~"

He Xijun screamed in surprise.

"Ayang, why are you here?"

Chu Yang shrugged and pointed to the watch on his wrist.

"Sister He, it's past 8 o'clock now. My aunt Zhang cooked noodles. I came up to call you for breakfast."

"Oh~"

He Xijun pouted her moist lips slightly, and said a little embarrassedly: "I'm sorry, I got up late today, didn't I cause trouble to everyone?"

"It's okay, I'm helping to keep the accounts. Besides, it was me who asked you to go drinking, so the trouble is also on my head." Chu Yang smiled and comforted.

He Xijun nodded.

Seeing that she didn't say anything else, Chu Yang turned back and went downstairs first.

When he turned around, his eyes inadvertently fell on Sister He's blue flowered jacket.

Tsk... Really earthy + fierce.

Following Chu Yang downstairs, He Xijun was a little dazed, and seemed to be thinking about something.

When she saw Haikai showing off with a bowl of lean meat noodles in the yard, she waved at her.

Pulling her daughter to the bottom of the stairs, He Xijun looked around to see if there was anyone around, and then asked: "Haikai, mom wants to ask you, who sent mom back yesterday?"

Little Haikai stuck out his tongue, sucked the noodles stuck on his chin into his mouth, and replied:

"It was Uncle Jun and Brother Chu Yang."

He Xijun breathed a sigh of relief.

Two people together, that's good, it shouldn't be a big deal.

"Then you changed mom's clothes, didn't you?"

"No."

Little Haidai swallowed the noodles in his mouth and continued to reply:

"Mom, you vomited a lot in the middle of the night. I called my brother on my mobile phone and he came to help."

"You are so heavy that I can't move..."

After hearing this, He Xijun's eyes went dark.

You are such a jerk~

"Why did you call Chu Yang? Wouldn't you call Aunt Sun or Grandma Sun?" He Xijun asked with a dark face.

Little Haidai raised his head, and his dark eyes were full of innocence.

"But I only have the phone numbers of Brother Chu Yang and Chu Xi in my mobile phone."

He Xijun's tone stagnated.

"Then...then...never mind, continue to eat your food."

She said "that" for a long time, but couldn't say anything else. She could only wave her hand in annoyance and let Haidai continue to eat.

Little Haidai slurped a big mouthful of noodles, and suddenly thought of something. After chewing it twice and swallowing it, he said, "Mom, will Brother Chuyang be my dad in the future?"

He Xijun was stunned, and felt that her daughter's idea was a little dangerous, so she wanted to correct her quickly.

But before that, she had to understand her daughter's idea clearly.

"Why did Haidai say that?" He Xijun asked.

"Because the aunt in the village told Haidai that only my dad can take off my mom's clothes, and asked me if there were other uncles who took off my mom's clothes. I saw it last night, Brother Chuyang... um..."

Before Haidai finished speaking, his mouth was covered by a big hand.

"Shut up, never say this in the future, hey, don't tell anyone you see, otherwise my mom will be very angry, understand?"

He Xijun warned with a gloomy face, and at the same time cursed those gossipy women in the village in his heart, who dared to say anything disgusting behind her back.

Next time she sees them, she will definitely tear their mouths apart.

Haidai glanced at her mother and nodded weakly, "I know, mother, I won't tell anyone, not even Xiaoxi and Chu Yang."

After that, she reached out and covered her mouth tightly, indicating that she was obedient and shut up.

"Don't be angry, mother, I'm very good!"

He Xijun nodded and touched her head, "Haidai, be good."

...

Days passed, and the business of the purchasing station became more prosperous day by day.

30,000, 40,000, 50,000.

On September 10, the day when the daily turnover of the purchasing station exceeded 50,000 for the first time, Chu Yang asked everyone not to leave after they were done, and to stay for a meal to celebrate.

Although Chu Yang was the one who treated them, he was not responsible for cooking, and only provided ingredients and drinks.

But she didn't have to worry about this, the women in the fishing village were good at talking and doing good work.

Although they can't compare with hotel chefs, the small farmers' stir-fried meat and various stews are still impressive.

Especially the seafood in the purchasing station is more simple. Just put it in water and cook it, control the time not to overcook it, and then eat it with soy sauce and vinegar, and it tastes good.

There is no need to be too elaborate in rural banquets. The right way is to eat to your heart's content.Aunt Sun braised her own pig head. A pig head weighing more than ten pounds weighed three pounds of meat after the bones were shaved off. Half of it was mixed with cucumber shreds, peanuts, and garlic sprouts, and the other half was stir-fried with green peppers. It was served in two soup bowls.

Dongfeng snails, spicy snails, oil clams, scallops and cat's eye snails, all picked two pounds of fresh ones, cooked, and served in basins.

Braised pork, braised spare ribs, stir-fried squid, steamed scallops with garlic vermicelli, salt and pepper mantis shrimp, spicy crayfish, fish head stewed with tofu...

What vegetables to eat? Isn't that enough to eat on a normal day? I'm really tired of drinking and eating meat. I picked a white cucumber that Sister He planted in the yard. It's better than anything else to relieve the greasiness.

When the dishes are served, wine is indispensable.

Sun Qingjun drove a tricycle and stopped at the door with a fierce momentum. Then he stood on the sidecar and waved his hand, "Come and bring the wine."

Several men cheered and all got up to carry the wine down from the back of the truck bed.

The dishes were farm dishes, and the wine was Huiquan big green sticks. The taste of the combination was not inferior to that of Maozi with lobster.

"Come on, let's have a drink first, and toast to the increasingly prosperous purchasing station, and let's make a lot of money together." Chu Yang raised his glass and said loudly.

"Cheers to the purchasing station!"

"Make a lot of money!"

More than a dozen cups suddenly clinked together, making a ping-pong sound.

The surging beer bubbles overflowed from the cups, and the white foam spilled all over the floor.

Boxes of wine were consumed, and plates of meat were emptied.

This big feast lasted for three hours before it came to an end.

After the meal, a group of people sat down with Chu Yang as the center, smoking and eating guava.

"Uncle Jun, Uncle Erhu, Sister He, I'm going on a long trip tomorrow and will be back in about a week. During this time, I'll leave the station affairs to you."

This is also one of the reasons why Chu Yang organized the dinner today. The auction in Hong Kong is about to start, and Chu Yang promised Cai You that he would accompany her to Hong Kong.

The itinerary has been arranged. We will set off tomorrow morning, drive to Luohu, and then cross the border from the port to Hong Kong.

It's a pity that Jinjiang Airport has not opened international flights these days (in 2009, Jinjiang Airport opened a temporary port of international aviation, and Quanzhou Jinjiang Airport was upgraded to Quanzhou Jinjiang International Airport, and two international fixed routes to Hong Kong and Manila were opened at the same time), otherwise it would be the most comfortable to go by plane.

"Don't worry, Ayang, leave the house to us, you don't have to worry."

"Okay, then wait for me to come back and bring you souvenirs!"