The second sea bass was even bigger than the first one, as long as a baby, and it was so heavy to hold in my hand.

If Chu Yang hadn't brought a special nylon rope scoop net for fishing, it would have been difficult to lift it.

So Chu Yang simply didn't bother to go into the water and continued to transport the fish.

As the water level dropped, the water pit became lively.

Several big fish were chased by three men, floundering in the water, and the water surface seemed to be boiling.

From time to time, several people's exclamations were heard.

"No, Ayang, I can't stand it anymore, I'm going to catch fish too."

On the shore, Liu Yan saw that the water level had dropped below her knees, and she couldn't wait to roll up her sleeves and trouser legs and walked towards the pit.

"Be careful."

Chu Yang took her hand and slowly sent her to the bottom of the pit.

"Hey, it's so warm."

Liu Yan stepped into the water in her beach shoes, feeling like she was stepping into a hot spring pool.

Of course, the seawater in the pit has been exposed to the sun for a day, and the temperature is at least over 35 degrees. It is absolutely not an exaggeration to say that it is warm water.

If the tide does not rise to the height of this pit tonight, the fish in the pit will basically be killed by the heat tomorrow.

Finally, they floated up and were picked up by the fishermen who went to the sea in the morning and dried into salted fish.

He gave a small scoop net to Liu Yan, and Chu Yang took a pair of pliers and searched along the rocks beside the pit.

As a professional fisherman, how could Chu Yang compete with a few rookies for fish? Let's leave the fish in the water to them.

The black iron treasure chest opened in this pit refreshed the number of marine economic creatures to 10, excluding the two sea bass that have already landed, and there are still 8.

Squeezed at the bottom of the pit of less than 50 square meters, it is easy to be discovered.

Soon, someone else got a harvest.

This time it was Huang Youming, who caught a big red fish.

"Ayang, what kind of fish is this, is it a grouper?" He asked excitedly.

"Brother Huang, you are really bold. You caught such a big grouper by pumping water. Even novels don't dare to write about it." Chu Yang laughed.

The fish Huang Youming caught is called a big red fish. Its scientific name is redfin snapper. Fishermen in Quangang area usually call it "red chicken". Chu Yang caught this kind of fish when he went out to sea with Sun Qingjun in a small sampan for the first time.

Big red snapper, review

"Ah, it's not a grouper." Huang Youming was a little disappointed.

"Although it's not a grouper, it's also a good fish. Brother Huang, you can sell this one for 20 yuan per catty."

The red chicken in Huang Youming's net weighed seven or eight catties and was quite good.

"That's good. It's more expensive than sea bass." Huang Youming immediately became happy and glanced at Bai Pengfei.

Sure enough, happiness is compared.

"What's the use of being so expensive, it's so small." Lan Lu said sourly on the side.

Among the three people who went into the water first, he was the only one who got nothing now.

"A small one is better than nothing." Huang Youming mocked mercilessly.

As for who the target was, there was no need to say more.

Sure enough, his words were like Galen's great sword, which silenced Lan Lu.

The latter buried his head in the water and searched hard, and finally caught a fish, which was not small.

The fish was spindle-shaped, with a sharp snout and a forked tail. At first glance, it looked a bit like a tuna, but its body was more slender, and its belly was silvery white, with blue spots scattered in the middle of its body.

Blue-spotted Spanish mackerel and Spanish mackerel, great gifts for my mother-in-law during the Chinese New Year~

"Spanish Spanish mackerel!"

Chu Yang looked at the big fish still tumbling in Lan Lu's net with a little surprise.

The scientific name of Spanish mackerel is Spanish mackerel, a species of Spanish mackerel in the family Scombridae, named after the blue spots on its body.

In the Fujian and Guangdong area, there is a term for it: one mang, two pomfret, and three mackerel.

One mang refers to the ‘mang fish’, also known as Basa fish, which is the kind often eaten in hot pot restaurants in later generations.

Two pomfret refers to pomfret, such as golden pomfret, silver pomfret, and gray pomfret.

Both of these fish have excellent taste and flavor, with garlic clove meat and chewy texture.

Mackerel can be compared with the first two, and the meat quality is naturally not much worse. It is the most tender and plump among the affordable fish, with a very high fat content. When eating, it tastes excellent if it is simply fried in a frying pan.

Moreover, the size of mackerel is much larger than the first two fish, ranging from a small ten pounds to a large dozens or hundreds of pounds. There are even reports that someone has caught more than 200 pounds.

It is even more valuable that the meat is good and the body is large.

Fresh Spanish mackerel on the market now sells for more than 20 yuan if it weighs more than 5 jin. For example, the one on Lanlu.com weighing less than 10 jin, 30 yuan is definitely not a problem.

If it is during the Chinese New Year, when new sons-in-law want to buy fish for their fathers-in-law, the price of Spanish mackerel may rise to 50 yuan.

"I say, who else?"

Lanlu was shaking again, standing in the water with his hands on his waist, beeping loudly.

Bai PengFei Huang You Ming both curled their lips in disdain, cursing the villain in their hearts, and continued to search.

Chu Yang was turning over stones. His luck was good. He found seven or eight big crabs and a small sea eel, which could be worth dozens of yuan.

These were not found by the system. He found them by his own ability. Anyway, he was quite satisfied with it.

"Where are you running!"

Another shrimp mushroom was found under a stone, and Chu Yang suddenly heard the sound of the water pump making a 'gurgling' sound.

The water level was at the bottom, and it couldn't be pumped up.

Chu Yang hurried back to the shore to turn off the diesel engine and water pump. This thing is easy to burn when idling.

He thought about it and simply drove the tricycle to send the fish and the diesel engine water pump back home first.

He Xijun was already busy at Chu's house. Just after washing the leftover bowls from lunch piled up in the pot, he heard the movement.

When he walked to the yard, he saw Chu Yang moving the fish down.

"Hey, isn't this a water pit? How come there are still so many fish?"

Generally speaking, the fish that can be left in the water pit are either very large or very small.

The ones Chu Yang brought back are rarely caught by going to the sea, and most of them are caught by sea fishing.

"We are lucky to have come across a fish pit. Sister He, you can take care of these fish tonight, make a few more dishes, and let everyone come to eat together."

From what Bai Lanhuang and the others said, these fish are not going to be sold, and they don't care about the money for the fish.

Chu Yang is even less likely to take them seriously, so he thought about cooking them all and calling everyone to eat them.

"Oh, by the way, there are 5 big blue crabs here, all butter crabs, you can steam them tonight."

Chu Yang handed the net bag that was placed aside to He Xijun.

"Oh, such a big blue crab."

While He Xijun was amazed, she said reluctantly: "It's a pity to eat it, otherwise..."

Chu Yang knew what she was going to say, and interrupted with a smile:

"It's a pity to sell it. I've only caught 5 crabs after coming back for so long. A crab worth 1,000 is only worth 5,000. Why not try it?"

Faced with his "wrong logic", He Xijun shook her head and said nothing more.

"Okay, the crab is yours anyway, you can do whatever you want with it."

"This is not mine. I only caught one, and the remaining 4 were caught by my friends." Chu Yang smiled.

"You took them there, too. They definitely wouldn't have caught it without you." He Xijun insisted.

Chu Yang shrugged, "That's right, I'll take it as a compliment from you, Sister He!"